Front of house
Sarino’s Restaurant and Bar, part of Momento Hospitality Group has successfully launched in Sydney’s North West (Bella Vista) and has quickly become a destination of choice for our guests. As we are growing at a rapid pace we require a highly experienced Restaurant Manager / Sommelier to take us to the next level, lead a passionate and dedicated team, oversee a world class standard of service, and work closely with our Illustrious Head Chef Joe Cavallo to deliver a memorable dining experience to each and every guest.
- Sarino’s Restaurant and Bar is a 96 seat restaurant and luxe bar offering an upmarket dining experience featuring rustic, modern Italian dishes paired with a specially curated beverage list
- Sarino’s menu showcases the flavours and influences of Italian cuisine using modern cooking techniques to create traditional favourites in surprising ways
- The beverage program features a 250-strong wine selection, a wide range of unique and super deluxe spirits, as well as a strong leaning towards Italian Aperitifs
Skills and experience you will require:
- Extensive experience in high end/fine dining environments
- A deep interest and passion for wine and curating wine & food matching experiences
- Be ready to make a home for yourself in a growing group (Momento Hospitality has 3 other venues with 2 more on the way soon)
- Lives in – or able to easily access – the North West suburbs of Sydney (metro at Restaurant door)
If you wish to apply for this role please email your resume and cover letter to firstname.lastname@example.org or click ‘apply now’
More information can be found at https://mullanes.com.au/
Please note only shortlisted applicants will be notified.